POS AND SHOP SOFTWARE, MADE IN SRI LANKA

Run the counter. Watch the cash.

Web-based billing, stock and reporting for restaurants and shops. It runs in a browser on the counter PC, a tablet or a phone, with no software to install. The restaurant and pharmacy systems are live today, and more business types are on the way.

Works on any device with a browserRupee billing and receiptsRegular backups and local support
Sample Restaurant
Main Branch
Bill #1042 · 12 Oct 2026, 8:41 PM

2 × Chicken Kottu (L)2,400
1 × Seafood Rice1,100

TotalRs. 3,500
Cash givenRs. 5,000
BalanceRs. 1,500

Thank you. Come again.

One system for each kind of business

Each system shares the same sign-in, reports and support. Restaurant and Pharmacy are ready now. The others are coming soon, and early customers help decide what goes in. Every system can be customised to fit your business.

Every system can be customised

No two businesses work the same way, so we adjust the system to yours.

  • Your own items, categories, prices and tax settings
  • Your business name and logo on bills and receipts
  • Extra fields, reports and approval rules you ask for
  • Staff roles that match who does what in your shop

What the restaurant system does

Built with a working restaurant and used at the counter every day.

Tables, orders and kitchen tickets

Waiters and cashiers take orders by table or takeaway. The kitchen and bar get their own tickets. Items can have sizes and extras.

Split payments and change

One bill can be paid by cash, card and QR together. Enter the cash given and the receipt prints the balance to return.

Cash drawer audit

Every drawer opening is logged with the date, time, cashier and reason. Opening without a sale needs a manager's approval.

TimeCashierReasonApproved
9:12 PMNimaliCash sale-
9:40 PMNimaliChange moneyKasun

Cancelled items report

Every cancelled item shows who cancelled it, when and why, with a total per person. Owners can print it or save it as a PDF.

Stock from recipes

Each dish uses set amounts of ingredients. Stock goes down as items are sold, and low stock is flagged.

Branches, staff and day end

Manage several branches, set what each role can see, and count the drawer at closing with the cash counted against the system.

Five logins, five screens

Each person signs in with their own name and sees only what their job needs.

OWNER

Sees the whole business

  • Sales, cash and branch reports
  • Drawer log and cancelled items
  • Menu, prices, staff and settings
CASHIER

Bills and takes payment

  • Bills by table or takeaway
  • Cash, card and QR, with change shown
  • Opens the drawer only with a reason
WAITER

Takes the order

  • Opens a table and adds items
  • Adds more rounds later
  • Sends tickets to the kitchen and bar
KITCHEN

Cooks from the screen

  • New tickets appear live
  • Marks each item preparing or ready
  • Prints a ticket if you want paper
BAR

Pours from the screen

  • Drink tickets on their own screen
  • Marks each drink ready
  • Kept apart from the kitchen queue

How we get you started

We set it up

Your menu, tables, staff logins and receipt details go in. Your logo and business name print on the bill.

We train your team

A short session with the cashiers and the manager, using your own menu on your own counter.

We stay on call

Backups run regularly, updates are included, and you can reach us during opening hours.

Pricing

Pay once to get set up, then a small monthly fee that covers hosting, backups, updates and support. Prices are per branch.

Printers, cash drawers and touch screens are not included. We can advise what to buy and set them up for you.

Talk to us

Tell us about your business and we will arrange a demo.